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When eating Mandarin Oranges, do you peel the white stuff off?


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Poll: When eating Mandarin Oranges, do you peel the white stuff off?

Do you get rid of the white stringy stuff

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#1 badmojo1006

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Posted 18 December 2012 - 09:50 AM

Yeah, I peel the white stuff off, even though it has no taste, but bugs me to seeing it hanging there. I am bored and don't want to do payroll
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#2 tri-man 47

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Posted 18 December 2012 - 09:54 AM

I'll peel the big/obvious pieces, but I don't sweat it. My wife picks the damn thing apart.

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#3 Leroy Hoard

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Posted 18 December 2012 - 09:59 AM

I heard that's where all the vitamins are.
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#4 eoMMan

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Posted 18 December 2012 - 10:00 AM

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#5 Novice2

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Posted 18 December 2012 - 10:01 AM

Wait you are supposed to peel it?

#6 Da Guru

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Posted 18 December 2012 - 10:09 AM

The white pulpy part of the orange is the primary source of its flavonoids. Flavonoids are colorful pigments that support numerous metabolic processes in the body. The juicy orange-colored sections of the orange contain most of its vitamin C. In the body, flavonoids and vitamin C often work together, and support health through their interaction. When the pulpy white part of the orange is removed in the processing of orange juice, the flavonoids in the orange are lost in the process. This loss of flavonoids is one of the many reasons for eating the orange in its whole food form (even if you only end up eating a little bit of the white pulpy part).

#7 Warrior

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Posted 18 December 2012 - 10:18 AM

The white pulpy part of the orange is the primary source of its flavonoids. Flavonoids are colorful pigments that support numerous metabolic processes in the body. The juicy orange-colored sections of the orange contain most of its vitamin C. In the body, flavonoids and vitamin C often work together, and support health through their interaction. When the pulpy white part of the orange is removed in the processing of orange juice, the flavonoids in the orange are lost in the process. This loss of flavonoids is one of the many reasons for eating the orange in its whole food form (even if you only end up eating a little bit of the white pulpy part).

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#8 cosjobs

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Posted 18 December 2012 - 10:43 AM

Its called the pith and is very healthy




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