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NorvilleBarnes last won the day on April 2 2016

NorvilleBarnes had the most liked content!

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About NorvilleBarnes

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  • Birthday 12/27/1963

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    bubble wrap

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    Tampa Bay Buccaneers

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  1. The Wrestler. What happened to him? Grease. Kid qualifies for baseball try outs next year because the throws a pie? Ruined the whole film for me. The Artist. Silent film my a##.
  2. No offense but I can't think of anything more unessential.
  3. Made chicken salad yesterday and my recipe calls for grapes. I don't have any grapes but I did get large bag of Craisins (dried cranberries) in case of a long lockdown. I put a large handful in a small pan and simmered in white wine for about 15 minutes, drained, and added them to my mix. It worked. 2 Lg chicken breasts, roasted, chopped 1 Sm onion diced 1/2 c Mayo 2 Tblsp lemon juice 1 Tblsp Dijon mustard 1 Tblsp Dill, fresh, finely chopped 1/4 c Almond slices (optional) 1/2 c dried cranberries simmered in white wine and drained (mandatory) S & P
  4. Wow really tough poll. So hard to choose because they all blow imo. I've never understood how S&G ever became popular. They might be my least favorite famous band. I always feel like Bluto in animal House when I hear their songs.
  5. Voted absolutely OK and was a little surprised at the number of options.
  6. Distancing still occuring I hope? About the same or maybe a slight decline. Better in the places that have clearly marked spots on the floor for a line.
  7. Went to three places today and I think mask usage (in the Tampa area) is actually on the decline. Last week it seemed like 90% of the people in Target had a mask. Today it seemed like about 50% and even lower at the other two places. Of course this is anecdotal but it was a visible difference.
  8. Every layer, every ingredient is an opportunity to add more flavor. Store bought shells taste like cardboard, ground turkey is healthier but doesn't taste as good as beef, iceberg lettuce tastes like tap water, pre shredded cheese has lost at least half it's flavor. GTFO with those. I know so many people who go on and on about their hot sauce and it's probably because it's the only thing with any flavor in the entire taco. I used to simply "like" tacos until my wife (Mexican) opened up my eyes and taste buds to the true glory of a home made taco. Put some oil in a cast iron skillet and heat it to around "deadly". Carefully put your tortillas in with tongs and turn them once they puff up and clearly cooked. Remove to a paper towel to drain and cool a bit. This is a pain at first but worth it. We rotate between ground beef, shrimp, fish, and steak. Chopped up leafy green lettuce mixed with cilantro. Diced roma tomatoes. Finely chopped yellow onions. Fresh grated cheese. All prepped in advance. I usually get 3, one straight up, one with sour cream, and one with some Chillupa(sp) sauce. The ground beef or steak get taco seasonings. The fish (Tilapia) and shrimp (popcorn) get a lot of cayenne and are cooked in clarified butter (again , a bit of a pain but worth it). Sometimes I'll do the fish with only cole slaw as a topping. Taco night is a big deal and usually the first meal when her family visits. The leftovers go into all kinds of tostadas and taco salads and such so we go overboard.
  9. The Tampa hospital where my wife works (RN) cancelled both of her shifts this weekend.
  10. New Yorkers are suing WHO LINK "Residents of a suburban New York City county that was one of the earliest U.S. hot spots for the coronavirus sued the World Health Organization on Monday, accusing it of gross negligence in covering up and responding to the COVID-19 pandemic."
  11. You're asking if Texas has 14 day quarantine for layovers?