timschochet
Footballguy
"I've always thought Thaddeus Stevens was bigoted in his views about the South, but now that I've had to deal with them up close, I'm not so sure he wasn't right."
- John F. Kennedy
- John F. Kennedy
Otis lives life to the fullest.Jesus, why would you go to NASCAR? That's way more redneck than anything I've ever done.NASCAR is so, so awful. I went once. Bottom 5 day in my whole life.
I can see picking up a t***** or murdering a hobo or something, but NASCAR?Otis lives life to the fullest.Jesus, why would you go to NASCAR? That's way more redneck than anything I've ever done.NASCAR is so, so awful. I went once. Bottom 5 day in my whole life.
Grits??!!??Overall the food taste better in the South.
Grits are amazing. Especially with shrimp and bacon.Grits??!!??And have you tried the "pizza" down there???Overall the food taste better in the South.
I hate grits and that's one item. NY pizza is greasy as hell and as limp as a 85 year old man. I just had good pizza in Washington DC. I can't remember the name of the place, but it was delicious. You can get good and bad pizza anywhere. The secret to good pizza is the crust and the sauce. All the rest of the toppings are about the same anywhere. I love southern cooking, such as fried chicken, ham (both country and sweet), barbecue, brisket, greens, crawfish, corn bread, pecan pie, you can't get good biscuits and gravy anywhere but in the south, catfish, hush puppies, fried okra, cobbler, red beans and rice, chicken fried steak, Jambalaya, fried green tomatoes, bread pudding, gumbo, banana pudding, sweet tea, bourbon (wink), chicken and dumplings, Ky Hot Brown, Burgoo, just to name a few.Grits??!!??Overall the food taste better in the South.
And have you tried the "pizza" down there???
Exactly. And you can't disagree with Stevens because if you do it means you hate black people #history"I've always thought Thaddeus Stevens was bigoted in his views about the South, but now that I've had to deal with them up close, I'm not so sure he wasn't right."
- John F. Kennedy
Tell me all about how you prepared these grits.Grits??!!??And have you tried the "pizza" down there???Overall the food taste better in the South.
There's a Quaker on the box.Tell me all about how you prepared these grits.Grits??!!??And have you tried the "pizza" down there???Overall the food taste better in the South.
"Well, I put the bowl of water in the microwave..."There's a Quaker on the box.Tell me all about how you prepared these grits.Grits??!!??And have you tried the "pizza" down there???Overall the food taste better in the South.
Seriously thinking about it.Actually added grits to the dinner menu now tonight just because of this thread.
You can get all that stuff just about anywhere in the country that has a sizeable population; particularly African American. There are very few regional specialties that are solely regional anymore.I hate grits and that's one item. NY pizza is greasy as hell and as limp as a 85 year old man. I just had good pizza in Washington DC. I can't remember the name of the place, but it was delicious. You can get good and bad pizza anywhere. The secret to good pizza is the crust and the sauce. All the rest of the toppings are about the same anywhere. I love southern cooking, such as fried chicken, ham (both country and sweet), barbecue, brisket, greens, crawfish, corn bread, pecan pie, you can't get good biscuits and gravy anywhere but in the south, catfish, hush puppies, fried okra, cobbler, red beans and rice, chicken fried steak, Jambalaya, fried green tomatoes, bread pudding, gumbo, banana pudding, sweet tea, bourbon (wink), chicken and dumplings, Ky Hot Brown, Burgoo, just to name a few.Grits??!!??Overall the food taste better in the South.
And have you tried the "pizza" down there???
You can get pizza in Mississippi, too, but it isn't as good as in NY or Chicago. The versions of those that you get outside of the south arent even close to as good.You can get all that stuff just about anywhere in the country that has a sizeable population; particularly African American. There are very few regional specialties that are solely regional anymore.I hate grits and that's one item. NY pizza is greasy as hell and as limp as a 85 year old man. I just had good pizza in Washington DC. I can't remember the name of the place, but it was delicious. You can get good and bad pizza anywhere. The secret to good pizza is the crust and the sauce. All the rest of the toppings are about the same anywhere. I love southern cooking, such as fried chicken, ham (both country and sweet), barbecue, brisket, greens, crawfish, corn bread, pecan pie, you can't get good biscuits and gravy anywhere but in the south, catfish, hush puppies, fried okra, cobbler, red beans and rice, chicken fried steak, Jambalaya, fried green tomatoes, bread pudding, gumbo, banana pudding, sweet tea, bourbon (wink), chicken and dumplings, Ky Hot Brown, Burgoo, just to name a few.Grits??!!??And have you tried the "pizza" down there???Overall the food taste better in the South.
Actually added grits to the dinner menu now tonight just because of this thread.
After dinner you guys going to turn the fire hoses on some coloreds?Seriously thinking about it.Actually added grits to the dinner menu now tonight just because of this thread.
THANK YOUActually added grits to the dinner menu now tonight just because of this thread.After dinner you guys going to turn the fire hoses on some coloreds?Seriously thinking about it.Actually added grits to the dinner menu now tonight just because of this thread.
No. I don't usually hose down my dinner guests.Actually added grits to the dinner menu now tonight just because of this thread.After dinner you guys going to turn the fire hoses on some coloreds?Seriously thinking about it.Actually added grits to the dinner menu now tonight just because of this thread.
Had that for lunch yesterday.Enjoy your southern slop dinner.
We had lobster.
Yeah, you Ny'ers like to leave the hoses at home and just shoot them 41 times or sodomize them with broom handles.THANK YOUActually added grits to the dinner menu now tonight just because of this thread.After dinner you guys going to turn the fire hoses on some coloreds?Seriously thinking about it.Actually added grits to the dinner menu now tonight just because of this thread.
Did you thank Maine?????Had that for lunch yesterday.Enjoy your southern slop dinner.
We had lobster.
No. I don't usually hose down my dinner guests the help.Actually added grits to the dinner menu now tonight just because of this thread.After dinner you guys going to turn the fire hoses on some coloreds?Seriously thinking about it.Actually added grits to the dinner menu now tonight just because of this thread.
Probably not. I'm having dinner with people who were born on five different continents tonight. Lots of diversity at your table this evening?Actually added grits to the dinner menu now tonight just because of this thread.After dinner you guys going to turn the fire hoses on some coloreds?Seriously thinking about it.Actually added grits to the dinner menu now tonight just because of this thread.
Hell no. I don't like people.Probably not. I'm having dinner with people who were born on five different continents tonight. Lots of diversity at your table this evening?Actually added grits to the dinner menu now tonight just because of this thread.After dinner you guys going to turn the fire hoses on some coloreds?Seriously thinking about it.Actually added grits to the dinner menu now tonight just because of this thread.
Lol. That's where he's from? Yeesh.Bakersfield: beacon of racial diversity and harmony.
I see.Hell no. I don't like black people.Probably not. I'm having dinner with people who were born on five different continents tonight. Lots of diversity at your table this evening?Actually added grits to the dinner menu now tonight just because of this thread.After dinner you guys going to turn the fire hoses on some coloreds?Seriously thinking about it.Actually added grits to the dinner menu now tonight just because of this thread.
Yep. I remember when we were forced (at near rifle point) to desegregate our public schools in the 1950s and 1960s. Oh wait...Bakersfield: beacon of racial diversity and harmony.
I don't feel the need to specify. That must be a Southern thing.I see.Hell no. I don't like black people.Probably not. I'm having dinner with people who were born on five different continents tonight. Lots of diversity at your table this evening?Actually added grits to the dinner menu now tonight just because of this thread.After dinner you guys going to turn the fire hoses on some coloreds?Seriously thinking about it.Actually added grits to the dinner menu now tonight just because of this thread.
Whatever you have to tell yourself about Pittsburgh...Pro tip: everywhere sucks if you just want to point out faults about it in an FFA rant style. Anyone who can't look at a thread like this (be it anti-south, anti-california, anti Jersey, whatever) and just laugh about it is on some very srsd business.
The south is generally pretty nice as long as you stay within 25 miles of major cities.
Meh....I don't buy that wholeheartedly. Yes...the overall average consistency is probably higher as there's a higher concentration of people who cook like minded.....but I'm not buying that there's no way people can't learn to cook Southern or Southerners can't transplant and set up shop elsewhere.You can get pizza in Mississippi, too, but it isn't as good as in NY or Chicago. The versions of those that you get outside of the south arent even close to as good.You can get all that stuff just about anywhere in the country that has a sizeable population; particularly African American. There are very few regional specialties that are solely regional anymore.I hate grits and that's one item. NY pizza is greasy as hell and as limp as a 85 year old man. I just had good pizza in Washington DC. I can't remember the name of the place, but it was delicious. You can get good and bad pizza anywhere. The secret to good pizza is the crust and the sauce. All the rest of the toppings are about the same anywhere. I love southern cooking, such as fried chicken, ham (both country and sweet), barbecue, brisket, greens, crawfish, corn bread, pecan pie, you can't get good biscuits and gravy anywhere but in the south, catfish, hush puppies, fried okra, cobbler, red beans and rice, chicken fried steak, Jambalaya, fried green tomatoes, bread pudding, gumbo, banana pudding, sweet tea, bourbon (wink), chicken and dumplings, Ky Hot Brown, Burgoo, just to name a few.Grits??!!??And have you tried the "pizza" down there???Overall the food taste better in the South.
All falsehoods BTWPro tip: everywhere sucks if you just want to point out faults about it in an FFA rant style. Anyone who can't look at a thread like this (be it anti-south, anti-california, anti Jersey, whatever) and just laugh about it is on some very srsd business.
The south is generally pretty nice as long as you stay within 25 miles of major cities.
I've lived in the south for 20+ years, Cleetus.Whatever you have to tell yourself about Pittsburgh...Pro tip: everywhere sucks if you just want to point out faults about it in an FFA rant style. Anyone who can't look at a thread like this (be it anti-south, anti-california, anti Jersey, whatever) and just laugh about it is on some very srsd business.
The south is generally pretty nice as long as you stay within 25 miles of major cities.
Getting it and getting it done right are two different things.You can get all that stuff just about anywhere in the country that has a sizeable population; particularly African American. There are very few regional specialties that are solely regional anymore.I hate grits and that's one item. NY pizza is greasy as hell and as limp as a 85 year old man. I just had good pizza in Washington DC. I can't remember the name of the place, but it was delicious. You can get good and bad pizza anywhere. The secret to good pizza is the crust and the sauce. All the rest of the toppings are about the same anywhere. I love southern cooking, such as fried chicken, ham (both country and sweet), barbecue, brisket, greens, crawfish, corn bread, pecan pie, you can't get good biscuits and gravy anywhere but in the south, catfish, hush puppies, fried okra, cobbler, red beans and rice, chicken fried steak, Jambalaya, fried green tomatoes, bread pudding, gumbo, banana pudding, sweet tea, bourbon (wink), chicken and dumplings, Ky Hot Brown, Burgoo, just to name a few.Grits??!!??Overall the food taste better in the South.
And have you tried the "pizza" down there???
I've lived in the south for 20+ years, Cleetus.Whatever you have to tell yourself about Pittsburgh...Pro tip: everywhere sucks if you just want to point out faults about it in an FFA rant style. Anyone who can't look at a thread like this (be it anti-south, anti-california, anti Jersey, whatever) and just laugh about it is on some very srsd business.
The south is generally pretty nice as long as you stay within 25 miles of major cities.
That idea is overrated...and believe me, I hear it all the time from the Philly jabronis who swear that you can't get a good Cheesesteak South of Pattison Ave. in Philadelphia.Getting it and getting it done right are two different things.You can get all that stuff just about anywhere in the country that has a sizeable population; particularly African American. There are very few regional specialties that are solely regional anymore.I hate grits and that's one item. NY pizza is greasy as hell and as limp as a 85 year old man. I just had good pizza in Washington DC. I can't remember the name of the place, but it was delicious. You can get good and bad pizza anywhere. The secret to good pizza is the crust and the sauce. All the rest of the toppings are about the same anywhere. I love southern cooking, such as fried chicken, ham (both country and sweet), barbecue, brisket, greens, crawfish, corn bread, pecan pie, you can't get good biscuits and gravy anywhere but in the south, catfish, hush puppies, fried okra, cobbler, red beans and rice, chicken fried steak, Jambalaya, fried green tomatoes, bread pudding, gumbo, banana pudding, sweet tea, bourbon (wink), chicken and dumplings, Ky Hot Brown, Burgoo, just to name a few.Grits??!!??Overall the food taste better in the South.
And have you tried the "pizza" down there???
Kids raised in Manhattan are some of the most screwed up kids on the planet. If I were single, no question. Otherwise, hell no.P.S. If I HAD to work in NYC, I'd live in Manhattan. Commuting from suburbia an hour and a half away pretty much eliminates most of what I enjoy about city life (no offense O).
I disagree.That idea is overrated...and believe me, I hear it all the time from the Philly jabronis who swear that you can't get a good Cheesesteak South of Pattison Ave. in Philadelphia.Getting it and getting it done right are two different things.You can get all that stuff just about anywhere in the country that has a sizeable population; particularly African American. There are very few regional specialties that are solely regional anymore.I hate grits and that's one item. NY pizza is greasy as hell and as limp as a 85 year old man. I just had good pizza in Washington DC. I can't remember the name of the place, but it was delicious. You can get good and bad pizza anywhere. The secret to good pizza is the crust and the sauce. All the rest of the toppings are about the same anywhere. I love southern cooking, such as fried chicken, ham (both country and sweet), barbecue, brisket, greens, crawfish, corn bread, pecan pie, you can't get good biscuits and gravy anywhere but in the south, catfish, hush puppies, fried okra, cobbler, red beans and rice, chicken fried steak, Jambalaya, fried green tomatoes, bread pudding, gumbo, banana pudding, sweet tea, bourbon (wink), chicken and dumplings, Ky Hot Brown, Burgoo, just to name a few.Grits??!!??Overall the food taste better in the South.
And have you tried the "pizza" down there???
ExactlyKids raised in Manhattan are some of the most screwed up kids on the planet. If I were single, no question. Otherwise, hell no.P.S. If I HAD to work in NYC, I'd live in Manhattan. Commuting from suburbia an hour and a half away pretty much eliminates most of what I enjoy about city life (no offense O).