I'm going to put that on my business cards. Esq., F&W O.G. The conversations will be awesome.
Ok, Food and Wine, the atmosphere has changed over the years from when it was a special Disney thing to know being the thing that every 22 year old in Florida and every middle aged guy whose wife never lets him have fun needs to abuse over and over so you have to deal with that. But it's still a great experience. Feel free to trip any moron that has some kind of "I got drunk at Food and Wine" or similar shirt because they don't need to be in the genepool any longer.
Payment Options
As mentioned in the thread the very best way to do this is to get the keychain credit card thing. It can be used elsewhere as a credit card but the main thing is payment within in the lines of Food and Wine. It's the easiest way. You would think cash is, but for some reason it isn't. Use the wristband credit card thing and then keep it as a souvenier when you go home. I might have a box full of them.
Map/Guide Options
Don't buy anything. There is no need. Marketplace has a free Passport as has been mentioned. (Hopefully it's still free). That will give you a very good breakdown of all your options. I find that the best way to tackle food and wine is in the opposite direction that the larger crowds seem to be moving. More often than not, people with kids will be moving towards the Mexico pavilion first to the left of the main entry walk into World Showcase because Mexio and then Norway have rides. Going the other way there are no rides any time soon. So you are more likely to hit small kid families and people moving out of the accepted lanes of walking traffic more often in that area. So start to the right heading towards Canada.
Be sure to stop in the central sister stores on the lake before you begin as well. There are always deals there and they started selling a collectors mason jar of several moonshines for Food and Wine. Caveat there though - Disney does not allow you to carry the moonshine in the park. If you buy it, they deliver it to the front of the park for you to pick up when you leave the park for the day. I might have objected to that once or twice.
General Overview/Layout
The general feeling of the setup is that the new Food and Wine booths are in the areas that most closely resemble their place in the world. The South American countries will be near Mexico for example. So you get not only new foods and treats to try but they are somewhat organized into regions of the planet. You will get fat in the Mexico pavilion eventually. The food from Argentina alone is orgasmic usually.
In the main portion of the entry to World Showcase (in between Mexico and Canada) there will be countries lined up as well. These are usually the most crowded because people hit them first as they walk in. I usually skip them and head back to France right away but YMMV. In this general area you are probably going to find Domincan Republic, Hawaii, Scotland, Patagonia, New Zealand and Ausralia. Sometimes they are in general places. I know Greece is always in that area and never by, say, Italy, for some reason. At least not that I have seen or remember. But, whatever you do don't get stuck in one spot - there is a ton to do.
Pricing
The prices for everything range from $4 to about $11 for some higher end stuff. A glass of wine is usually $5 or $6 and they are small - maybe half a normal glass or a third of a glass you would pour at home. It really is designed to be a tasting and not a meal. The food portions are more single appetizer size.
Menu
There is too much to review, but there are some must eats. When it comes to the wine and the various beer areas and beer flites it really is whatever you want. I usually go for the more refreshing and light stuff alcohol wise during this endeavor because of all the food and heat.
Africa will have a pavilion that should have a beef tenerloin option. About $5. Awesome. The Africa cart area has a Grey Goose flozen drink that wife loves. Everything is awesome in Australia especially the shrimp option. In Belgium they should have a chocolate ganache - doesn't have to be dessert time - just get it. And all their beers are awesome. Brazil is orgasmic in every way. Canada does a stand that basically has samples from the LeCellier' menu. Awesome and makes you want to run into Le Cellier' - which you cannot do. If you don't have a reservation there you aren't getting in. China has a roast duck option if you like that but I go with the pot stickers. Solid. In the American pavlion there barbeque stuff that is solid but you can get that any time so I usually ignore the USA area except the grab a Sam Adams while I walk to the next stop. Anything near France is awesome usually without a problem. The Hawaii pork slider - do this. You're welcome. If Ireland is there again they do a lobster thing that is good although you can get roughly the same thing in America with probably a little smaller line.
Italy, well if you have to ask about that area you aren't human. Poland has a good keilbassa that is awesome. Scottland - potato pancake. Again, you are welcome. If South Korea is there again you will lose a lot of money there but it is worth it. Just get one of everything. And of course there is alcohol everywhere. Germany will be packed with every moron on the planet to get the regular German stock and then all the new stuff (Belgium is there usually). The German girls are 12's on the offdee scale almost universally. The Italians are 13's. I digress.
Overall if you are a glutton you will spend an easy $250 if you hit every place there. A comfortable walk and hitting only stuff every now and then could see $100. It your choice.
Gameplan
Like I said, start on the right side towards Canada usually always. There will be another block of a crowd as you cross the bridge into France because of the layout. What you can't do though is ignore the countries that are always there because they step up at Food and Wine with different stuff, collectables and other treats. No matter what plan we do we always try to end the indulgence back in France somehow for the Patessieri. Just bakery heaven. There should be no reason to ever stand in a line for more than 20 minutes. You will see groups of people break up with one standing in one line and another somewhere else and eating like Italy food while in the German line getting beer while someone else is getting dessert somewhere. I shun those people. If you want the enjoy the place, enjoy it.
Do not, under any circumstances, eat before you go - no matter the time. No breakfast or lunch or dinner that day - everything you need is at Food and Wine. I would recommend no late snacks the night before either if you aren't man enough to shove stuff down your gullet. And ignore all the stuff in Furture World. It's a waste of time and takes away from the World Showcase's food.
Extras
There is a ton of other stuff to enjoy. Shows, concerts and the like. Don't ignore them. Especially family wise. And frankly, though I haven't been there yet this year I imagine that staying from Norway if at all possible is probably a smart move. Just, let it go. See what I did there.
Good luck, have fun, and may the food be with you.