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Yes. Those 2 and Bowmore are the 3 Islays I've had and there's something about the Laphroaig that just grabbed me by the testes and won't let go. The Lagavulin was my second favorite by a wide margin, though - perhaps with time, I'd come to prefer that, but since the Laphroaig is considerably less expensive, I doubt I'll give the Lagavulin that chance.
Ah. I see. I feel the same way about the Lagavulin. Unfortunately, as that's the more expensive one. But it's the first - anything, really - that I've ever had where I finished the bottle and immediately went out the next day to replace it. Didn't open the new bottle for probably a week and a half later, but it was just something that I had to have on hand for when the mood strikes.Yes. Those 2 and Bowmore are the 3 Islays I've had and there's something about the Laphroaig that just grabbed me by the testes and won't let go. The Lagavulin was my second favorite by a wide margin, though - perhaps with time, I'd come to prefer that, but since the Laphroaig is considerably less expensive, I doubt I'll give the Lagavulin that chance.
I found the Lagavulin had a bit more going on, while the Laphroaig was like a peat/smoke bomb. I'm a huge fan of smoked anything, and I found the Laphroaig's flavor to be dramatic and aggressive and that really appealed to me. I can see how it wouldn't be to everyone's taste, but the Islays really do it for me.Ah. I see. I feel the same way about the Lagavulin. Unfortunately, as that's the more expensive one. But it's the first - anything, really - that I've ever had where I finished the bottle and immediately went out the next day to replace it. Didn't open the new bottle for probably a week and a half later, but it was just something that I had to have on hand for when the mood strikes.Yes. Those 2 and Bowmore are the 3 Islays I've had and there's something about the Laphroaig that just grabbed me by the testes and won't let go. The Lagavulin was my second favorite by a wide margin, though - perhaps with time, I'd come to prefer that, but since the Laphroaig is considerably less expensive, I doubt I'll give the Lagavulin that chance.
Did you try the Laphroig 18? Its more expensive but much preferable for my taste - a novice scotch drinker. I know many prefer the strong smokey alcohol bite they get from the 10, but it's a bit too intense for me most nights.I found the Lagavulin had a bit more going on, while the Laphroaig was like a peat/smoke bomb. I'm a huge fan of smoked anything, and I found the Laphroaig's flavor to be dramatic and aggressive and that really appealed to me. I can see how it wouldn't be to everyone's taste, but the Islays really do it for me.Ah. I see. I feel the same way about the Lagavulin. Unfortunately, as that's the more expensive one. But it's the first - anything, really - that I've ever had where I finished the bottle and immediately went out the next day to replace it. Didn't open the new bottle for probably a week and a half later, but it was just something that I had to have on hand for when the mood strikes.Yes. Those 2 and Bowmore are the 3 Islays I've had and there's something about the Laphroaig that just grabbed me by the testes and won't let go. The Lagavulin was my second favorite by a wide margin, though - perhaps with time, I'd come to prefer that, but since the Laphroaig is considerably less expensive, I doubt I'll give the Lagavulin that chance.
Nice. I have this on my DVR to watch tonight, had no idea that was the secret ingredient. Can't wait to watch this now.
They didn't have the 18, I'd definitely be willing to give it a shot, but I imagine it's way more expensive than the 10. The strong smoke is what I love about the 10, so I'd guess I'd probably prefer that. I do add about 1/2 oz of bottled water and 1-2 cubes to a glass of the Laphroaig 10 to mellow it out a touch for more rapid/easy consumption but it does little to suppress the smoke monster (ideal for me)Did you try the Laphroig 18? Its more expensive but much preferable for my taste - a novice scotch drinker. I know many prefer the strong smokey alcohol bite they get from the 10, but it's a bit too intense for me most nights.I found the Lagavulin had a bit more going on, while the Laphroaig was like a peat/smoke bomb. I'm a huge fan of smoked anything, and I found the Laphroaig's flavor to be dramatic and aggressive and that really appealed to me. I can see how it wouldn't be to everyone's taste, but the Islays really do it for me.Ah. I see. I feel the same way about the Lagavulin. Unfortunately, as that's the more expensive one. But it's the first - anything, really - that I've ever had where I finished the bottle and immediately went out the next day to replace it. Didn't open the new bottle for probably a week and a half later, but it was just something that I had to have on hand for when the mood strikes.Yes. Those 2 and Bowmore are the 3 Islays I've had and there's something about the Laphroaig that just grabbed me by the testes and won't let go. The Lagavulin was my second favorite by a wide margin, though - perhaps with time, I'd come to prefer that, but since the Laphroaig is considerably less expensive, I doubt I'll give the Lagavulin that chance.
The only minus was that they didn't mention brands or styles of scotch but once. Would have been great to hear the types they selected for each dish. Still a quality episode.
Interesting. I tried my first Speyside this weekend, Cardhu 12. Very smooth and almost sweet with a little bit of water in it.
This stuff is nothing short of fantastic... it's even better than the 15yr. macallan they sold last year.Silky smooth.. I bought 2 bottles and wish i'd bought 4.I think it's better than macallan 12, 15 without a doubt to my palate. People are biased against it because it's kirkland, but in a blind taste test this would really rate well.They are already out of it at my Costco.Apparently they ended their relationship with Macallan due to their price increases... which is a bummer because their Macallan 12 for $40 was a solid deal.A lot of the Kirkland spirits are very drinkable though... the premium vodka is good, the american vodka is a quality mixer, their tequila is definitely worthy, i have not tried their spiced rum, and their bourbon is a very quality mixing bourbon... there are better bourbons, but for $20 for a liter and it's 103 proof.. it works well.
We have similar tastes. I'd suggest you try the Jura I referred to a few posts back. It's slightly less smoky but it had a really full flavor to it. You should also check out the Laphroaig Cask Strength, which is basically like Laphroaig 10 on steroids. Might want to add a couple more ice cubes in that drink.
Got some Jura as a Christmas gift. Not bad at all. Sticking with Mac 12 as my go to Scotch, but would drink again..
Macallan "Cask Strength is my favorite. Love it.
There are only 400 made.
One of my top few.
what's the Otis top 5?
Dewars is the Olive Garden of scotch.if you want to be in this thread, you have to be single malt and aged.. very few blends are going to be worth drinking once you reach this level of snobbery.Dewars really tastes terrible though..... there are so many great scotches out there... definitely takes some palate refining much in the way that some of the top level beers do.
Damn. Oh what the hell I don't drink it anyway....
I like Dewars
Nice! I realize it isn't the best but I don't want to be serving crap either.I like Dewars
Serving Dewars is like serving Jim Beam. There's nothing particularly wrong with doing that, but I wouldn't say to someone who enthused about Pappy Van Winkle or other craft bourbons, "Hey, I got this handle of Beam because I know you like bourbon." He won't be impressed.It's the same with Dewars or Johnnie Walker red or whatever. It's not going to endear you to a scotch snob. But if you don't drink, I'm not sure you should care. I sure as hell wouldn't spend what single malt costs just to make my guests comfortable if I didn't enjoy it myself. That's crazy.Nice! I realize it isn't the best but I don't want to be serving crap either.I like Dewars
could be. i havent had many good blends outside walker gold and blue and they are both grossly overpriced.
holy crap, i've never seen that order... i think i'd throw up.bourbon does well with coke, but scotch?
Dentist is right. I decided to become a scotch snob 4 months ago and it seems like a lifetime ago now. Single malts are where it's at. The blends are good for mixing with soda and drinking with a straw imo.
Some of my faves here. Talisker 18 is the one I had in the past 2 years or so that really stood out. Loved it. .Talisker 18Macallan 17Macallan 12Laphroaig Triple WoodLaphroaig (16?)There's a Balvenie or two I also really likeAnd don't sleep on Bruichladdich 12
Thanks for the tip. I've found a few different Irish Whiskeys that are reminiscent of scotch (to my unrefined palate anyway) and am always on the lookout for something new and tasty.I know it's a scotch thread. But you guys who like the Islays need to try Connemara Irish Whiskey. I'm drinking the Single Cask and it's pretty damned good.
I read somewhere that the single malts owe their continued existence to the blends. So even though this thread might be for single malt snobs, to JW, Dewars, Dimple, Chivas and all the rest: blend away friends...here's to you!
i've had this once and I agree its not bad.
