Amen. There is a lot of horrible service out there, and just becuase you're a celebrity doesn't mean you have to throw good money out for bad service.Can't really judge his actions unless we know what kid of service he got.
He's a pedophile now?Can't really judge his actions unless we know what kid of service he got.
even if the service is complete ****?Sorry... if you're a normal person you leave a tip every time. If you want make a point leave 10%.
You'd have to be a complete ####### to stiff minimum wage waitstaff if you're making millions.
Sorry... if you're a normal person you leave a tip every time. If you want make a point leave 10%.
You'd have to be a complete ####### to stiff minimum wage waitstaff if you're making millions.
Even if he spit in his food, or was a racist. There is no point where you could see leaving no tip?Sorry... if you're a normal person you leave a tip every time. If you want make a point leave 10%.
You'd have to be a complete ####### to stiff minimum wage waitstaff if you're making millions.
I disagree. I tip 20% min. 99% of the time. However, if I get crappy enough service that I'm not tipping near that amount I'm not tipping. Period. The tip is to encourage good service. The "min. wage waitstaff" is aware of this. If they're so concerned about making more than minimum wage then give me decent service. It doesn't even have to be outstanding; just decent. But give me crap service. Forget the tip.Sorry... if you're a normal person you leave a tip every time. If you want make a point leave 10%.
You'd have to be a complete ####### to stiff minimum wage waitstaff if you're making millions.
People need to get over themselves. It's a burger joint. Did someone take your order? Did you get your food? 10%even if the service is complete ****?Sorry... if you're a normal person you leave a tip every time. If you want make a point leave 10%.
You'd have to be a complete ####### to stiff minimum wage waitstaff if you're making millions.
I would never leave a tip like that. I might speak to management, but I'm not going to leave an insultingly low tip to make a point. That's just douchey.even if the service is complete ****?Sorry... if you're a normal person you leave a tip every time. If you want make a point leave 10%.
You'd have to be a complete ####### to stiff minimum wage waitstaff if you're making millions.
Agreed. I'd leave nothing before I'd leave .20 cents. But the post he responded was about leaving a minimum of 10% regardless of service level. I don't think he was talking about the 20 cent tip.I would never leave a tip like that. I might speak to management, but I'm not going to leave an insultingly low tip to make a point. That's just douchey.even if the service is complete ****?Sorry... if you're a normal person you leave a tip every time. If you want make a point leave 10%.
You'd have to be a complete ####### to stiff minimum wage waitstaff if you're making millions.
Sorry... if you're a normal person you leave a tip every time. If you want make a point leave 10%.
You'd have to be a complete ####### to stiff minimum wage waitstaff if you're making millions.
Shady even.I would never leave a tip like that. I might speak to management, but I'm not going to leave an insultingly low tip to make a point. That's just douchey.even if the service is complete ****?Sorry... if you're a normal person you leave a tip every time. If you want make a point leave 10%.
You'd have to be a complete ####### to stiff minimum wage waitstaff if you're making millions.
While I can't say I've ever tipped $0 or something this low, I don't disagree that you just automatically tip ANY amount. With a reasonable expectation of a tip comes a reasonable expectation of decent service. It should be rare that someone tips that low, but it should also be rare that someone gives service that bad..but I'm positive both happen.People need to get over themselves. It's a burger joint. Did someone take your order? Did you get your food? 10%even if the service is complete ****?Sorry... if you're a normal person you leave a tip every time. If you want make a point leave 10%.
You'd have to be a complete ####### to stiff minimum wage waitstaff if you're making millions.
Nope. 10% might just mean you're cheap. No tip or a few cents sends the message.Sorry... if you're a normal person you leave a tip every time. If you want make a point leave 10%.
You'd have to be a complete ####### to stiff minimum wage waitstaff if you're making millions.
Amen. There is a lot of horrible service out there, and just becuase you're a celebrity doesn't mean you have to throw good money out for bad service.Can't really judge his actions unless we know what kid of service he got.
Leave nothing and the person just thinks you're a jerk that doesn't tip or forgot to tip. If my service is awful, I'm leaving a very small tip (tee-hee) and a note as to why I left that amount.Agreed. I'd leave nothing before I'd leave .20 cents. But the post he responded was about leaving a minimum of 10% regardless of service level. I don't think he was talking about the 20 cent tip.I would never leave a tip like that. I might speak to management, but I'm not going to leave an insultingly low tip to make a point. That's just douchey.even if the service is complete ****?Sorry... if you're a normal person you leave a tip every time. If you want make a point leave 10%.
You'd have to be a complete ####### to stiff minimum wage waitstaff if you're making millions.
Everybody's different. I'd never leave 10%. If it were up to me, waiters would not be exempted from minimum wage laws. But they are. Which means that an adequate tip ensures a living wage. Which is why I'd be far more likely to ask to speak to management than to just tip poorly to send a message. Particularly because bad service can be attributed to things beyond a server's control. Maybe the kitchen is behind or screwed up my order and had to restart.Agreed. I'd leave nothing before I'd leave .20 cents. But the post he responded was about leaving a minimum of 10% regardless of service level. I don't think he was talking about the 20 cent tip.I would never leave a tip like that. I might speak to management, but I'm not going to leave an insultingly low tip to make a point. That's just douchey.even if the service is complete ****?Sorry... if you're a normal person you leave a tip every time. If you want make a point leave 10%.
You'd have to be a complete ####### to stiff minimum wage waitstaff if you're making millions.
I guess I'm not normal. If you give me crappy service you get a crappy tip. Even if I hit the lottery next week.Sorry... if you're a normal person you leave a tip every time. If you want make a point leave 10%.
You'd have to be a complete ####### to stiff minimum wage waitstaff if you're making millions.
People need to get over themselves. It's a burger joint. Did someone take your order? Did you get your food? 10%even if the service is complete ****?Sorry... if you're a normal person you leave a tip every time. If you want make a point leave 10%.
You'd have to be a complete ####### to stiff minimum wage waitstaff if you're making millions.
I would hope that most folks can realize this. It's not fair for the server to get dinged because the kitchen cooked your food wrong (unless the server put the order in wrong) or because they're backed up...But it IS the server's fault if they never come back to check on things, never refill drinks, give you an attitude over most anything, etc.Everybody's different. I'd never leave 10%. If it were up to me, waiters would not be exempted from minimum wage laws. But they are. Which means that an adequate tip ensures a living wage. Which is why I'd be far more likely to ask to speak to management than to just tip poorly to send a message. Particularly because bad service can be attributed to things beyond a server's control. Maybe the kitchen is behind or screwed up my order and had to restart.
In any case, I can't remember tipping below 20%, but I've also never received any worse than inattentive service. No server has ever been rude or anything. Maybe that's because I prefer only acting like a #### on the internet.
Bad service is bad service. A slow kitchen or long wait has nothing to do with bad service.Particularly because bad service can be attributed to things beyond a server's control.
I guess I'm not normal. If you give me crappy service you get a crappy tip. Even if I hit the lottery next week.Sorry... if you're a normal person you leave a tip every time. If you want make a point leave 10%.
You'd have to be a complete ####### to stiff minimum wage waitstaff if you're making millions.
Not what we're talking about here...or at least I'm not.I guess I'm not normal. If you give me crappy service you get a crappy tip. Even if I hit the lottery next week.Sorry... if you're a normal person you leave a tip every time. If you want make a point leave 10%.
You'd have to be a complete ####### to stiff minimum wage waitstaff if you're making millions.
Different strokes.
I'm going 17-20% (bill/6 or more) pretty much no matter what happens and I don't remember the last time I went under 15%. Waitstaff don't get even minimum wages, work hard and generally need the money. I get paid even if I have a bad day or make a mistake and IMO they should too.
When I evaluate bad service I'm talking about service. If a server hasn't shown up at my table for 10 minutes after I'm seated, if I'm constantly looking around for them to fill my drink up, if we ask for something specific from them and they forget or screw that up, things like that. I don't ding my server for bad food or if it takes longer than normal for it to come, things out of their control or that I can't specifically attribute to them. But if the service is truly bad I just don't tip. But it has to be REALLY bad. I can't remember the last time I didn't leave a 20% tip. I give them the benefit of the doubt.Everybody's different. I'd never leave 10%. If it were up to me, waiters would not be exempted from minimum wage laws. But they are. Which means that an adequate tip ensures a living wage. Which is why I'd be far more likely to ask to speak to management than to just tip poorly to send a message. Particularly because bad service can be attributed to things beyond a server's control. Maybe the kitchen is behind or screwed up my order and had to restart.Agreed. I'd leave nothing before I'd leave .20 cents. But the post he responded was about leaving a minimum of 10% regardless of service level. I don't think he was talking about the 20 cent tip.I would never leave a tip like that. I might speak to management, but I'm not going to leave an insultingly low tip to make a point. That's just douchey.even if the service is complete ****?Sorry... if you're a normal person you leave a tip every time. If you want make a point leave 10%.
You'd have to be a complete ####### to stiff minimum wage waitstaff if you're making millions.
In any case, I can't remember tipping below 20%, but I've also never received any worse than inattentive service. No server has ever been rude or anything. Maybe that's because I prefer only acting like a #### on the internet.
Are you suggesting that's what happened here?Sorry... if you're a normal person you leave a tip every time. If you want make a point leave 10%.
You'd have to be a complete ####### to stiff minimum wage waitstaff if you're making millions.Even if he spit in his food, or was a racist. There is no point where you could see leaving no tip?Sorry... if you're a normal person you leave a tip every time. If you want make a point leave 10%.
You'd have to be a complete ####### to stiff minimum wage waitstaff if you're making millions.
Yeah, 99% of the time someone stiffs on a tip, they're either a tightwad to the point of being looney, or they're one of these jerkoffs who sits there evaluating every move the server makes just to find something to deduct for. Those are the true barnacles on the ######## of society. I know I've seen really long waits for drinks or to take my order, probably recently, but none of the experiences jump out in my brain and never did I consider reducing a tip. It's just such a #### move unless the service is truly egregious.When I evaluate bad service I'm talking about service. If a server hasn't shown up at my table for 10 minutes after I'm seated, if I'm constantly looking around for them to fill my drink up, if we ask for something specific from them and they forget or screw that up, things like that. I don't ding my server for bad food or if it takes longer than normal for it to come, things out of their control or that I can't specifically attribute to them. But if the service is truly bad I just don't tip. But it has to be REALLY bad. I can't remember the last time I didn't leave a 20% tip. I give them the benefit of the doubt.Everybody's different. I'd never leave 10%. If it were up to me, waiters would not be exempted from minimum wage laws. But they are. Which means that an adequate tip ensures a living wage. Which is why I'd be far more likely to ask to speak to management than to just tip poorly to send a message. Particularly because bad service can be attributed to things beyond a server's control. Maybe the kitchen is behind or screwed up my order and had to restart.Agreed. I'd leave nothing before I'd leave .20 cents. But the post he responded was about leaving a minimum of 10% regardless of service level. I don't think he was talking about the 20 cent tip.I would never leave a tip like that. I might speak to management, but I'm not going to leave an insultingly low tip to make a point. That's just douchey.even if the service is complete ****?Sorry... if you're a normal person you leave a tip every time. If you want make a point leave 10%.
You'd have to be a complete ####### to stiff minimum wage waitstaff if you're making millions.
In any case, I can't remember tipping below 20%, but I've also never received any worse than inattentive service. No server has ever been rude or anything. Maybe that's because I prefer only acting like a #### on the internet.
Need to see his wonderlic score before making this judgement.Maybe he is REALLY bad at math and comprehension and thought he was tipping 20%.
It's an even more extremely bad PR play by an athlete worth millions.Why do these restaurants think it is okay to post pictures of player's receipts? Even if it is a poor tip, I find that extremely unprofessional as a business.
11Need to see his wonderlic score before making this judgement.Maybe he is REALLY bad at math and comprehension and thought he was tipping 20%.