I guess this is as good of a place to ask this question as any... my LDL just came back at 130, my doctor prescribed statins but I really don't want to go on those. I was taking red yeast rice and fish oil and still registered @ 130. Maybe a weird question, but if I would go cold turkey on booze and eat a cholesterol friendly diet for 6 weeks would that be enough time to determine if the dietary changes would work? Or is that not long enought?
You can see changes with dietary modification in as little as 4 weeks. As I said above, the best you should expect is a 20-30% reduction in LDL with lifestyle changes.
Theoretically, your doctor determined your 10 year atherosclerotic disease risk exceeds 7.5% using the
Pooled cohort equation - this assumes you don’t have diabetes, or have already had a vascular event. If that is the case, the goal is >30% reduction in LDL; if you have diabetes or vascular disease already, the goal is LDL < 70, or greater than 50% LDL reduction.
So you
might be able to reduce your LDL to ~100 with the changes, and you’d probably have some idea if it’s working 6 weeks from now. Unless you have very high risk, that wait probably won’t be the tipping point for your widowmaker. Then again, it’s impossible to predict exactly when an atherosclerotic plaque will rupture.
I’d ask your doctor what LDL goal he‘s targeting. If it is 70 or less, start the meds today. Otherwise, ask if you can repeat fasting lipids in 6 weeks. But you should make the lifestyle changes regardless. And find a doctor you trust.
Curious why you prefer taking two supplements instead of the prescription medication?
ETA The other thing your doctor may suggest, if you’re really on the fence about starting lipid-lower medications, is a coronary calcium score. It’s a test that looks at calcification in the arteries of your heart, which is a surrogate for atherosclerotic plaque.