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***OFFICIAL TWINKIES THREAD**** (1 Viewer)

There is nothing less healthy than a Hostess fruit pie. You could eat a whale blubber sandwich with three layers of bacon and it would have less fat and sodium than a fruit pie does.

 
I have a twinkie that is aproaching its tenth annivsary. It is rock hard but otherwise identical in appearance to its original condition.

I was given a twinkie holder that looks like the little twinkie mascot. Put it up on my shelf without realizing the gifter had put a twinkie in it. Was like three years later till my niece was playing with it and I realized there was a twinkie in it. Have kept it as a science expirement ever since.

 
I have a twinkie that is aproaching its tenth annivsary. It is rock hard but otherwise identical in appearance to its original condition. I was given a twinkie holder that looks like the little twinkie mascot. Put it up on my shelf without realizing the gifter had put a twinkie in it. Was like three years later till my niece was playing with it and I realized there was a twinkie in it. Have kept it as a science expirement ever since.
Put it on E-Bay. Strike while the iron is hot.
 
'Doctor Detroit said:
There is nothing less healthy than a Hostess fruit pie. You could eat a whale blubber sandwich with three layers of bacon and it would have less fat and sodium than a fruit pie does.
why all the sodium?
 
'Doctor Detroit said:
There is nothing less healthy than a Hostess fruit pie. You could eat a whale blubber sandwich with three layers of bacon and it would have less fat and sodium than a fruit pie does.
These have to be my favorite Hostess product. The quarter-inch thick glaze they're encased in is awesome.
 
I am gonna miss the Snowballs most of all. :cry:

No twinkies to be found at my local grocer but I grabbed a box of Ding Dongs. I am scared. The terrorists have won.

 
When an overweight professor of human nutrition wanted to prove that how much you eat is more important than what you eat he went on an 1800 calorie Twinkie diet. He could've picked cheeseburgers or fried chicken to make his point, but he picked the all-American twinkie. He lost 27 pounds in 2 months and his lipid profile improved dramatically. Since going off the twinkie diet, he's gained some weight and his lipid profile has worsened. Here's the story.

 
Twinkies are not the only cake to say good by to, you can also mark off your shopping list

DESSERTS

CupCakes

Ding Dongs

Donettes

Funny Bones

Ho Ho's

Sno Balls

Twinkies

Yodels

BREAD

Beefsteak

Butternut

Home Pride

Merita

Nature's Pride

Wonder

 
This girl at work I've aptly named "Chunktown" was crying today in her cubicle. Some people are taking this harder than others.

 
You know the song Camptown races right? Substitute "Chunktown" for "Camptown" and do some creative maneuvering throughout the song and I hum that every time she walks by me. I wouldn't be so mean but she's a over-the-top sexual harasser (not to me thank God because I'm not nice to her). She's a grab a handful of ### kinda fatty, not sure how she's not reported.
 
I wouldn't worry to much, its only a matter of time until the Twinky Unions ask for an Obama bailout. In honor of the bail out they come out with an Obama Twinky.

 
Some guy at the gas station and his kid bought a whole rack of Twinkies leaving just some half-opened ones on the shelf. He claimed there was some sort of "party" that they were needed for, but he looked like a guy with a bomb shelter.

 
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Chunktown lady sing this song, DOO-DA, DOO-DA

Chunktown waistband five feet round, oh da do da day

Gonna chunk all night, gonna chunk all day

spent five dollars on a whopper combo meal

somebody get me a chick-fil-a

 
DIRTY NORDIQUES!!!!!!!

MONTREAL -- A Canadian snack cake maker hopes that American fans of Twinkies, Ding Dongs and Ho Ho's will get their fix by switching to Jos. Louis and May West.

Canadian cheese and bakery products company Saputo Inc. has been making a sales push for its Vachon snack cakes into the Eastern United States for the past year.

"We want to grow the U.S. market and we have started to penetrate the east -- Vermont and those surrounding states ... that's what we started a year ago and we are continuing those efforts," said spokeswoman Sandy Vassiadis.

Hostess Brands Inc., the U.S. maker of Twinkies, and its second-largest union will go into mediation to try and resolve their differences, meaning the company won't go out of business just yet. The news came Monday after Hostess moved to liquidate and sell off its assets in bankruptcy court citing a crippling strike last week.

Many businesses reported selling out of Twinkies within hours and the spongy yellow cakes turned up for sale online for hundreds of dollars.

Meanwhile, Saputo has been trying to expand its U.S. sales as it struggles with lower sales in Canada, caused in part by a change in eating habits away from such calorie-filled treats.

The Montreal-based company has held the rights to the Hostess brand for decades and makes items such as Twinkies as part of its current lineup of snack cakes. However, the Vachon branded products such as Jos. Louis and May West are much more popular in Canada.

Vassiadis declined to say whether Saputo would be interested in acquiring Hostess as part of its U.S. growth strategy.

The bankruptcy judge hearing the Hostess case said Monday that the parties haven't gone through the critical step of mediation and asked the lawyer for the Bakery, Confectionery, Tobacco Workers and Grain Millers International Union, which has been on strike since Nov. 9, to ask his client, who wasn't present, if the union would agree to participate. The judge noted that the bakery union, which represents about 30 per cent of Hostess workers, went on strike after rejecting the company's latest contract offer, even though it never filed an objection to it.

On the Toronto Stock Exchange, Saputo shares gained 41 cents to close at $44.28 in Monday trading.
Read more: http://www.ctvnews.ca/business/if-twinkies-disappear-in-u-s-could-canadian-company-cash-in-1.1044972#ixzz2CizPjMfc

 
Enriched wheat flour, sugar, corn syrup, niacin, water, high fructose corn syrup, vegetable and/or animal shortening – containing one or more of partially hydrogenated soybean, cottonseed and canola oil, and beef fat, dextrose, whole eggs, modified corn starch, cellulose gum, whey, leavenings (sodium acid pyrophosphate, baking soda, monocalcium phosphate), salt, cornstarch, corn flour, corn syrup, solids, mono and diglycerides, soy lecithin, polysorbate 60, dextrin, calcium caseinate, sodium stearoyl lactylate, wheat gluten, calcium sulphate, natural and artificial flavors, caramel color, yellow No. 5, red #40
God's cake
 

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