cosjobs
Footballguy
I've given this a lot of thought. Problem for me is I prefer fresh, forward, bold flavors. So it's not in my wheelhouse.
First off, a cream soup or a booth based soup? The purity of the broth based vs the comfort of the cream.
Meat or vegetarian?
I think maybe use the broth and cchicken based, the timeless healing liquid, but soften it up with arborio, the creamy rice used for risotto.
Final answer: chicken and rice (arborio)
First off, a cream soup or a booth based soup? The purity of the broth based vs the comfort of the cream.
Meat or vegetarian?
I think maybe use the broth and cchicken based, the timeless healing liquid, but soften it up with arborio, the creamy rice used for risotto.
Final answer: chicken and rice (arborio)
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