Captain Quinoa
Footballguy
Palm
OH THE HUMANITYDoes it bother any of you that you are essentially just tasting brine?
you go on living under the thumb of the briners, i'll live with my eyes wide openOH THE HUMANITYDoes it bother any of you that you are essentially just tasting brine?
Brine=Goodyou go on living under the thumb of the briners, i'll live with my eyes wide openOH THE HUMANITYDoes it bother any of you that you are essentially just tasting brine?
it's peopleBrine=Goodyou go on living under the thumb of the briners, i'll live with my eyes wide openOH THE HUMANITYDoes it bother any of you that you are essentially just tasting brine?
HTH
Just ask Popeye's girlfriend.it's peopleBrine=Goodyou go on living under the thumb of the briners, i'll live with my eyes wide openOH THE HUMANITYDoes it bother any of you that you are essentially just tasting brine?
HTH
Once you go black...I didn't like olives when I was a kid and pretty much swore them off for 25 years. I recently had some green olives as part of a salad and liked them. Now I have to try black olives.
Black olives still suck.I didn't like olives when I was a kid and pretty much swore them off for 25 years. I recently had some green olives as part of a salad and liked them. Now I have to try black olives.
Good post here. Would read again.Once you go green you need a new spleen.once you go black you will never eat green again!
Yes, green olives were surprisingly great the first time I had them on pizza. Look forward to trying on a burger.attaché case said:I love all olives...but I think green are my favorite. Black olives on pizza are OK...green on pizza are delicious.
Green olives on a burger is a game changer. Whenever I'm in Michigan I eat olive burgers, they're very popular there.
Bottom line: all olives are good olives.
Update: Had black olives at the salad bar and put a few on there. Liked them too.Black olives still suck.I didn't like olives when I was a kid and pretty much swore them off for 25 years. I recently had some green olives as part of a salad and liked them. Now I have to try black olives.
I think the olive burgers are only popular north of the 45th parallelattaché case said:I love all olives...but I think green are my favorite. Black olives on pizza are OK...green on pizza are delicious.
Green olives on a burger is a game changer. Whenever I'm in Michigan I eat olive burgers, they're very popular there.
Bottom line: all olives are good olives.
Holyland deli in Minneapolis has a nice selection of olivesI like anything Sicilian or Spanish.
Eat these with excellent beer.
Whole Foods has a terrific selection but if you want to learn something try to find some Italian grocery or importer somewhere. I know a place in New Orleans, but I'm sure these can be found any place with a sizable Italian immigration history.