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Who Likes Ranch Dressing? (1 Viewer)

I know where to start

Why are egg strictly a breakfast thing?Why are egg strictly a breakfast thing?
Honestly, I'll concede the fact that I relate eggs to breakfast - I don't go looking for a bacon/egg/cheese for dinner. 

However, in the context of putting ONE INDIVIDUAL FRIED EGG on a burger, it is a garnish, not the dominating force, which is the burger. His statement is absurd. I don't even know why I'm addressing it, almost feels like he has to be :fishing:

 
Also, I don't remember where this all started.

I do know a hot dog is a sandwich.  And one of the few places I don't want ranch would be a hot dog.

 
Never said they were.  I am saying they don't belong on burgers.

But in this case, it makes the burger a breakfast sandwich.
There is no such thing as a breakfast sandwich (or a breakfast burrito for that matter).

This is a lie sold to the public by the fastfood-industrial complex

 
Never said they were.  I am saying they don't belong on burgers.

But in this case, it makes the burger a breakfast sandwich.
Actually, you never said they don’t belong on burgers. You said that when you add fried eggs to a burger it makes it a breakfast sandwich.

Is it because they’re fried eggs? If someone put a couple sunny side up or over easy eggs on the burger, will it still be considered a breakfast sandwich?

You said, it goes from a burger to a breakfast sandwich with the addition of eggs, so do all sandwiches become breakfast sandwiches with the addition of an egg of some sort or do they have to be fried?

 
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if you said i like ranch dressing at an old timey barbecue joint someone would probably bust you in the jaw and then the old swcer would be like whoa whoa whoa brohans you are fighting over sauce thats just stupid but hey man that is just how i roll like i always say this time of year you do your sauce and i will do mine and thats ok take that to the bank bromigos 

 
ClownCausedChaos2 said:
Have you guys ever used mayonnaise on the outside of the bread for your grilled cheese?  I only recently discovered this instead of butter.  So much better.
Take it a couple steps further and coat the mayo with parmesan cheese and a little cracked pepper.  It gives it a little bite and extra cheese on the outside. 

 

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