BARREL PROOF BOURBON & RYE SAMPLER RESULTS
1st - SAMPLE 4: Willett Family Estate 6yr Rye (Barrel #139 - 117.2pf)
This is a single barrel Rye from the Willett Family Estate series. It has been sourced from MGP of Indiana, and aged (at least somewhat) at the Willett distillery rickhouses in Bardstown, KY. Only voted 1st by 1 person, but a LOT of runner-ups.
I think I paid about $80-90 a few years back. Secondary likely around $150-175ish.
RANKS: 1st / 2nd / 2nd / 2nd / 2nd / 2.5th / 3rd
2nd - Sample 3: Michter's Barrel Proof Rye - Toasted Finish (Batch 17C524 - 2017 Release)
This is a new release for Michters in 2017. They start with thier standard Barrel Proof Rye (which Is among my favorites), but finish it in a second barrel made from "Toasted", not charred, oak staves... much like their "Toasted" Bourbon releases from 2015/2016. The results are interesting. The nose is very interesting...Marshmallows, Vanilla, Caramel. The candied sweetness of finishing barrel offers interesting contrast with the deep spicy nature of their rye. Somewhat polarizing with high/low finishes. Retail about $80 and semi-available.
RANKS: 1st / 1st / 2nd / 3rd / 3rd / 3rd / 4th
3rd - SAMPLE 1: Willett Family Estate 12yr Bourbon (Barrel #6495 121.2pf)
WFE 6495, a
Willett Distillery Gift Shop only release. is a favorite of mine... I've called it "peanut butter cups" for the flavor profile being somewhat creamy with nutty notes (which reportedly indicates a Heaven Hill source for the initial distillate). It is indeed hot, ethanol-heavy... and benefits from a splash of water (which tasting notes reflect). $165 Retail.. about $300-350 on secondary if you can find one (162 bottles total in the barrel). Wide distribution of rankings.
RANKS: 1st / 2nd / 2nd / 3rd / 3rd / 4th / 4th
4th - Sample 2: Four Roses - Private Barrel Selection (OESV - 11yr - Frugal MacDugal Store Pick).
I'm not a huge fan of Four Roses, but I wanted to include one for contrast. Their barrel proof single/private barrels offer 10 possible "recipe" combinations with variances in mashbille and yeast strain. For more information on their mashbills, look here:
https://fourrosesbourbon.com/recipe-infographic/ This barrel is OESV, which implies a low-rye mashbill with a "Delicate Fruit" profile in the yeast strain. It ranked just a hair behind the WFE 12yr. Retail is about $75 on this and secondary around $100 if you can find one.
RANKS: 1st / 1.5th / 2nd / 3rd / 4th / 4th / 4th
Image of 4 bottles in sampling
Detailed Results and individual responses
Happy to answer any questions!