Nothing really new, but thought I'd share
Hydration Tips from Desi Davila with the scorcher coming this long weekend.
Lately, I've been wondering about the calorie burn data on the Garmin after seeing my projected burn from my recent trail 1/2s. This past weekend's was 1,607 and the one a few weeks prior (on a tougher course, but 40 degrees cooler) was 1,624. That is the approx equivalent of burning 3 Big Macs worth of calories in each race. I don't think I took in that many calories 24 hours before the race. Like Desi mentioned in the link above, you learn through trial and error what works and I seem to have my water and gel plans dialed in for each race. However, is there anything that can be drawn from analyzing the calorie info?