eta: btw... the breakfast food option sounds like some kind of evil burger king made up thing.If someone told me they were bringing pigs in blanket to a party they better show up with dough wrapped cocktail weiners
Not to the pig.It means both.![]()
In the UK it means sausage wrapped in bacon, which was a pleasant surprise.
Well right... the context is important. If someone says they're bringing pigs in blankets to a party I expect the cocktail wieners wrapped in dough. But if I order pigs in blankets off the brunch menu at a diner on Saturday morning, that's not at all what I expect to get. I've always heard the phrase used to describe both kinds of food and it's literally never once caused any confusion.If someone told me they were bringing pigs in blanket to a party they better show up with dough wrapped cocktail weiners
False. Included in Betty Crocker's cookbook, which was published before IHOP started.Sorry. Originally a breakfast food. I think IHOP started it.
I've seen that called pigs in a blanket, but not in a long time. Maybe 30 years.Ground pork and hamburger prepared like you would for stuffed peppers, but wrapped in cabbage.
That's called stuffed cabbage.Ground pork and hamburger prepared like you would for stuffed peppers, but wrapped in cabbage.
Like she knows what she's talking aboutFrom Betty Crocker's Cook Book for Boys and Girls, 1957:
Pigs in a Blanket
(hot dogs/sausages wrapped in dough)
This is the correct answer.Ground pork and hamburger prepared like you would for stuffed peppers, but wrapped in cabbage.
That sounds about right. Mom made them 30/40 years ago.I've seen that called pigs in a blanket, but not in a long time. Maybe 30 years.
Source? Some hillbilly church cookbook? Hamburg? WTF?
We've got that same cookbook (and probably the same year) somewhere around here.From Betty Crocker's Cook Book for Boys and Girls, 1957:
Pigs in a Blanket
(hot dogs/sausages wrapped in dough)
That one, I don't know - it was apparently a newspaper clipping from long enough ago that it's been lost in the shuffle.Source? Some hillbilly church cookbook? Hamburg? WTF?
wait a second... at what point does the recipe in that link ever mention the word sausage? hot-dogs, wrapped in dough.. under "lunch main dishes". case closed.From Betty Crocker's Cook Book for Boys and Girls, 1957:
Pigs in a Blanket
(hot dogs/sausages wrapped in dough)
so did mine, they're called weiner wrapsMy elementary school served pigs in a blanket (hot dogs wrapped in dough) for LUNCH once a week.
Are you trying to say that a hot dog isn't a sausage?wait a second... at what point does the recipe in that link ever mention the word sausage? hot-dogs, wrapped in dough.. under "lunch main dishes". case closed.
It says wiener.wait a second... at what point does the recipe in that link ever mention the word sausage? hot-dogs, wrapped in dough.. under "lunch main dishes". case closed.
what do you think hot dogs are usually made of?Always thought of it as a breakfast food and thus sausage/pancake. Plus I took it as pigs = sausage (pork)
unlike the hot dog which is dog meat of course.Always thought of it as a breakfast food and thus sausage/pancake. Plus I took it as pigs = sausage (pork)
If someone told me they were bringing pigs in blanket to a party they better show up with dough wrapped cocktail weiners breakfast sausages wrapped in pancakes
aka, hot-dog.It says wiener.
You're seriously trying to argue that a hot dog isn't a type of sausage?aka, hot-dog.
don't try to tell me you guys think sausages are the same things as hot-dogs.
not what I said.You're seriously trying to argue that a hot dog isn't a type of sausage?