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There were 15-17 uncontested closers available, I think 15 went.With the exception of a few picks, its basically been a closer draft since the end of the 6th round.
I got two
There were 15-17 uncontested closers available, I think 15 went.With the exception of a few picks, its basically been a closer draft since the end of the 6th round.
i agree with this assessment and even the established guys have ?????There were 15-17 uncontested closers available, I think 15 went.
I got two
The only problem I see with Leclerc is limited save opportunities for the Rangers to be leading in the ninth inning. Even so he should get 25-30.i agree with this assessment and even the established guys have ?????
i hope leclerc can build on last year, but he’s no sure thing. chapman and jansen get hurt, giles and osuna changed teams, diaz too. yates is a who knows. hand changed teams. i wanted iglesias with davis, but hopefully leclerc is the real deal.
I think the talk out of Washington is serious. Plus,the Phillies are covered there.It will be really interesting where Kimbrel goes. I'm thinking Phillie is most likely
I wondered why Doolittle lasted as long as he did.I think the talk out of Washington is serious. Plus,the Phillies are covered there.
Did you?There were 15-17 uncontested closers available, I think 15 went.
I got two
Neris?I wondered why Doolittle lasted as long as he did.
But Doolittle >> Neris
As of today, which is all I have.Did you?
For my pick:
8.07 - David Dahl - OF - COL
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This was who I almost took instead of a second closer. I was a little wary because of his injury history. But he has such upside.
I totally agree wth you. Its why I took at the turn when I knew I was going to have to wait another 28 picks to fill the other slots on my team. ts really difficult to watch 28 guys go off the board and not be able to do anything about it.i hate this closer ####, but damn if i have to chase saves every day. my least favorite thing is chasing saves, which is next to finishing last every year.
BUT YOU DIDN'T MAKE A PICK, DID YOU?
Man I made some ####ing amazing grits. Little smoked bacon and an over easy egg on top.
I'm no baseball nerd or anything but that might be the worst pick since Joe Alexander.Shuke, it’s Sunday night. And I had some grits. Simmer down.
Jonathan Villar, truly sucks, Baltimore
absolutely true, which is why i look for guys entrenched in the role. davis isn’t going anywhere with that contract and has no competition. leclerc, not so much. if he has a bad game or 3, i could see him done for the year.7 of the 15 drafted won't be their team's closer by the middle of August. It's like the divorce rate in this country; holding steady at 50%....
SUN, MAR 3, 5:43 PMShuke, it’s Sunday night. And I had some grits. Simmer down.
Jonathan Villar, truly sucks, Baltimore
Yeah. Entrenched.absolutely true, which is why i look for guys entrenched in the role.
Joe Alexander played hoops for West Virginia.I'm no baseball nerd or anything but that might be the worst pick since Joe Alexander.
Yeah you had to google it didn't you
OhJoe Alexander played hoops for West Virginia.
We know Villar sucks. He got drafted because steals is a stupid category and he’s good at that.
I know this is crazy but we are trying to draft a team that will compete in the categories we get actual points for.
Grits are the pitsMan I made some ####ing amazing grits. Little smoked bacon and an over easy egg on top.
Oh. Well good luck with thatI know this is crazy but we are trying to draft a team that will compete in the categories we get actual points for.
This is the worst thing you’ve ever said.Grits are the pits
That's a southern thing. Corned beef and hash is equally as bad, I feel like English and Irish people who are cuisine deaf, made us this way.This is the worst thing you’ve ever said.Grits are the pits
He once said Hunter Morris was going to be the next Prince Fielder.This is the worst thing you’ve ever said.
That dude is from FDAS country, so I doubt I said that.He once said Hunter Morris was going to be the next Prince Fielder.
I have texts. TEXTSThat dude is from FDAS country, so I doubt I said that.
Man you must have had some bad grits. Cooked with stock and milk and butter and cheese and they’re unbeatable.That's a southern thing. Corned beef and hash is equally as bad, I feel like English and Irish people who are cuisine deaf, made us this way.
I like biscuits and gravy though with a lot of passion. Thanks Confederacy!!!!!
I'm going to Alabama in a few weeks, I'll try them there. I get offered grits all the time and I pass.Man you must have had some bad grits. Cooked with stock and milk and butter and cheese and they’re unbeatable.
Have you had shrimp and grits from a southern belle who has made it her whole life and uses bacon grease and sharp white cheddar? If not, I highly suggest you try and reconsider your stance on grits.That's a southern thing. Corned beef and hash is equally as bad, I feel like English and Irish people who are cuisine deaf, made us this way.
I like biscuits and gravy though with a lot of passion. Thanks Confederacy!!!!!