Can answer what me (bit crazy) was able to get by my wife (sane.)
- reasonable water storage presuming in early days can fill barrels/80 gallon bladder
- 25 pounds dried pinto beans
- 25 pounds dried rice
- extra 50 pounds dog food
- extra 25 pounds cat food
- cooking stove and propane tank (unlikely to need)
- 2 weeks of freeze dried camping meals I bought a few years back
- 6 n95 masks if and only if need to venture into public
- Toilet paper
In addition, we have about 30 pounds flour (I hand roll pasta and am stocked) and lots of Costco sized cereal, canned goods, dried pastas
What we have in freezers could last us a couple weeks on top of the above, and we’d start there
Based on the above, if we’re rationing only to what we need, we could get though 3 months, with everyone getting a little skinnier
In addition, I bought seeds and seed starter kits to plant a ton of leafy greens, beets, leeks, beans, tomatoes, peppers, herbs, carrots, asparagus, potatoes, melons, artichokes, even a couple berry bushes. Have extra seeds if I felt like I needed to maximize yield.
Produce won’t start to come in until April/May, but can safely assume we’d produce more yield than two adults and two children can eat throughout the Summer
Strategy at that point would be zero interaction with the outside world, waiting for any outbreak to subside, drug stocks to replenish, civic plans to form for how to get next wave of supplies
If things look like they’re getting bad, I’ll probably double the rice and beans supplies and get freeze dried fruits and vegetables. Beyond that, we’re set.