All about the crust, yet 4 pieces have absolutely none of it. It looks good and all though.
I sadly kind of miss that soggy rectangular pizza you got in cafeterias in the 80s... where do you get that crap?
At my school they serve THREE different kinds of pizza at various times of the month.
1. French bread pizza
2. Sicilian pizza which is just a regular, triangular slice of pie but with some sort of Parmesan cheese sprinkled on it
3. Cheese pizza sliders which are very much like your soggy, rectangular crap.
(I had to ask the kids. I don't go near the cafeteria)