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What kind of beer is everyone drinking tonight? (7 Viewers)

Bell's Third Coast Old Ale (2 years old via the batch #). This was at a bar in a cooler.. not to shabby though they had no idea

Dark Horse Dark Corner

Celebrator on tap... booo!!! old, flat, get it outta there.

 
Tip Top said:
beaglemac said:
Celebrator on tap... booo!!! old, flat, get it outta there.
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Did you send it back?
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Nope... damn pansy!I was done drinking when I ordered it. I shouldn't have ordered it in the first place. I had to drive and figured I should not finish one anyway. I should have though, hindsight.
 
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HELP! I need my billiards!

Parse error: syntax error, unexpected $end in /home2/beerspot/public_html/forum/Sources/Subs.php on line 1806

 
Cptchaz said:
Sam Adams Cranberry LambicWon't be going on my favorite list at this point...
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It's crap. Jim Koch will hear nothing of it though and keeps forcing it on us in the mix packs. I won't/don't buy the mix packs because of it. Go Iggles!! :confused:
 
Flying Dog Brewing Doggie Style Classic Pale Ale

Doggie Style… wow. The guys at Flying Dog certainly have not been neutered if you get what we mean… They're not afraid to bark for your attention, that's for sure. Pale? Nope. No matter, it's damned tasty. This style is typically best served around 40-45 degrees, but this puppy really gets frolicking around 50+ degrees. The nose is full of peppery hops, orange notes, sweet caramel and a touch of roastiness. Expect a big floral bitterness up front on the palate, which quickly relents, allowing fresh grains, biscuit and toffee flavors to pique. Rounds out with some more bitterness and a rosewater-like note in the finish. Packed with flavor, and at only 4.9% ABV, it's quite sessionable, yet the aggressive dry-hopping really pulls the alcohol to the forefront, giving this beer an added, non-neutered kick-in-the-pants sort of presence. Pair with 2-3 more, as irreverently as possible. 'Bone' Appetit!

Serving Temperature: 50-55° F

Int'l Bittering Units: 35.0

Alcohol by Volume: 4.9%

Suggested Glassware: Pint Glass

Malts: 2-Row, Crystal

Hops: Northern Brewer, Cascade

 
Cptchaz said:
Flying Dog Brewing Doggie Style Classic Pale Ale

Doggie Style… wow. The guys at Flying Dog certainly have not been neutered if you get what we mean… They're not afraid to bark for your attention, that's for sure. Pale? Nope. No matter, it's damned tasty. This style is typically best served around 40-45 degrees, but this puppy really gets frolicking around 50+ degrees. The nose is full of peppery hops, orange notes, sweet caramel and a touch of roastiness. Expect a big floral bitterness up front on the palate, which quickly relents, allowing fresh grains, biscuit and toffee flavors to pique. Rounds out with some more bitterness and a rosewater-like note in the finish. Packed with flavor, and at only 4.9% ABV, it's quite sessionable, yet the aggressive dry-hopping really pulls the alcohol to the forefront, giving this beer an added, non-neutered kick-in-the-pants sort of presence. Pair with 2-3 more, as irreverently as possible. 'Bone' Appetit!

Serving Temperature: 50-55° F

Int'l Bittering Units: 35.0

Alcohol by Volume: 4.9%

Suggested Glassware: Pint Glass

Malts: 2-Row, Crystal

Hops: Northern Brewer, Cascade
Click to expand...
Double Dog and Gonzo from Flying Dog are really good beers.No beer for me. Gotta go to work later. :lmao:

 
curta269 said:
Sam Adams Winter Lager. Very good beer.
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Yea, like this one a lot.Also had some Magic Hat Jinx (another fall/winter brew) the other night - good stuff, but fairly strong (something like 6.8% alcohol.) Goes down very easy, so you have to be aware of that.
 
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