Osaurus
Footballguy
That’s a circumflex2. How did you get the little hat on the "a" in Chateau Rothschild?
That’s a circumflex2. How did you get the little hat on the "a" in Chateau Rothschild?
I don't think we tolerate that kind of talk on this site, bub.That’s a circumflex
Taking “going stabby” to another level. Getting that way myself waiting for this concert to start. Killing me slowly with Journey. UghIt's always fun when Mr. krista's friend who actually murdered someone asks if he can come visit us.
1. I literally am. But you have to put up with critiquing every vineyard’s architecture and label. “Oh look, it’s a Château and their label is a sepia line drawing of such.”1. You're a built in designated driver in wine country? Sign me up!
2. How did you get the little hat on the "a" in Chateau Rothschild?
3. Speaking of hats, I just learned this week that Bugles advertise themselves on their very packages as "America's Favorite Finger Hats."
Good news! He didn't stab anyone - just beat him to death!Taking “going stabby” to another level. Getting that way myself waiting for this concert to start. Killing me slowly with Journey. Ugh
Glâd to hearGood news! He didn't stab anyone - just beat him to death!
Gorgeous space. Like that Mondrian vibe on the windows.@krista4
My favorite winery in Paso https://www.shaleoakwinery.com/index.cfm?
Not sure what your kink is but...
The wife swears by their Alberino even though she is red person.
lol
“complex nose of ripe orange, fresh cut grass, vanilla and a hint of cotton candy. It tastes of lemon, orange and kumquat, with hints of whipping cream, baking spices and gingerbread. Well balanced, thebody is nice and light, a very refreshing wine.”
And , of course, their Cab
“This soft, round, approachable Cabernet Sauvignon is made to drink now. It has wonderful aromas of strawberry-rhubarb pie, dried cherries and black pepper. It’s a virtual riot of berries on the palate, includingolallieberry, blueberry, blackberry, and rich strawberry preserves. The time this wine spent in oak barrels is evident in the creamy texture, nice acid balance, and present but softer tannins. A small amout of Grenache adds a little acidity and light fruitness to this otherwise big and dark wine.”
DRINK IT NOW. DRINK THAT BOTTLE OF MARIE CALENDARS PIES, DAMMIT.
All kidding aside...it is the best looking winery in CA.
https://goo.gl/images/nyyirZ
https://goo.gl/images/UCpBHm
https://goo.gl/images/D55hbn
And all of the wood used in the building is repurposed.
No?Oh and I’ve met the wine maker.
looks a little familiar, no? https://www.shaleoakwinery.com/Story/Team/Winemaking?rnd=1100
Mondrian is Latin for Patridge Family BusGorgeous space. Like that Mondrian vibe on the windows.
I'm a big fan of Albarino, which should have a tilde on the "n". :( That Cab description doesn't sound much like a typical Cab. Oh wait, there I go being wine-ish. Sorry.
There's a "repurposed wood" joke in here somewhere.
Oh. Emphasis on "everyday."Wife says “everyday Mark Ruffalo”
Ask him if he'd like to set up a wine dinner at Mr krista's restaurant. I'm in the midst of doing that right now.I also like Shale Oak because I met a really cool lizard there. He was chilling on the artificial brook/creek thing.
We chatted about lizard stuff. He wants to branch out into artisan grubs.
So, "everyday" means "fat?"Wife says “everyday Mark Ruffalo”
You got on the short plane?Southwest sucks. I haven’t flown it in awhile, but holy god. At least 10 people were confused and didn’t realize B boarded after A but before C.
"For at first"What kind of moron bookends a sentence with “at first”?
Nice job Aunt BethanySo though my week has been pretty ####ty, it's better than his. Nevertheless, I'm under such stress that last night I poured cat food into my wine glass. For ####'s sake.
I never understand this description when talking about food or drink. Who in the world finds fresh cut grass an appealing food/drink smell or taste?@krista4
My favorite winery in Paso https://www.shaleoakwinery.com/index.cfm?
Not sure what your kink is but...
The wife swears by their Alberino even though she is red person.
lol
“complex nose of ripe orange, fresh cut grass, vanilla and a hint of cotton candy. It tastes of lemon, orange and kumquat, with hints of whipping cream, baking spices and gingerbread. Well balanced, thebody is nice and light, a very refreshing wine.”
And , of course, their Cab
“This soft, round, approachable Cabernet Sauvignon is made to drink now. It has wonderful aromas of strawberry-rhubarb pie, dried cherries and black pepper. It’s a virtual riot of berries on the palate, includingolallieberry, blueberry, blackberry, and rich strawberry preserves. The time this wine spent in oak barrels is evident in the creamy texture, nice acid balance, and present but softer tannins. A small amout of Grenache adds a little acidity and light fruitness to this otherwise big and dark wine.”
DRINK IT NOW. DRINK THAT BOTTLE OF MARIE CALENDARS PIES, DAMMIT.
All kidding aside...it is the best looking winery in CA.
https://goo.gl/images/nyyirZ
https://goo.gl/images/UCpBHm
https://goo.gl/images/D55hbn
And all of the wood used in the building is repurposed.
sounds vaguely familiar but not enough to really make an impact3. One of my favorite Ahrncity (remember him?) quotes
shame she couldn't work this out in the Test Forum@krista4 jüšt pręśß æñd hòld êâçh lèttêr. Øptîôns âppëâr.
mmmm Burmese food. I haven't had any since I lived in Brisbane, Those pancakes pictured lower left are fantastic.
I don't think I have seen it actually posted in here and I know a lot of us already know from the Facebooks. GM's mom died.Condolences, GM
That’s a circumflex
That's what Gentiles call their woodyName of my uber driver last night