Cowboysfan8
Footballguy
I'm thawing some bone in thighs and legs to grill tomorrow and would like to try a quick easy brine for the first time.
Not necessarily looking to add flavor like a marinade, just hoping to ensure the chicken is juicy as can be.
Any suggestions?
Not necessarily looking to add flavor like a marinade, just hoping to ensure the chicken is juicy as can be.
Any suggestions?