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Nothing sad about it. I live in the best beer city in the world, San Diego. San Diego breweries just took 21 medals at the World Beer Cup. Home to Stone, Lost Abbey, Port, Ballast Point, Ale Smith, Green Flash, Alpine, and Karl Strauss. I also have easy access to Russian River and other great Nor Cal and Oregon breweries. Thanks for the link Pete.
Light?
Oh sorry, they locked the door last week and turned the lights out. Try back again in say, 6 months, might open the border up again.Bring beer, we bribe easyI'm gonna move to SC, just south of the NC boarder from Charlotte... and you can't stop me!!!beer 30 said:
Oh sorry, they locked the door last week and turned the lights out. Try back again in say, 6 months, might open the border up again.Bring beer, we bribe easyI'm gonna move to SC, just south of the NC boarder from Charlotte... and you can't stop me!!!beer 30 said:
I'll leave the door open for ya! Don't worry about the locals, Jutz. They don't like that us Yankees are invading the area.:movedfromjerseytoGreer, SCtwoyearsago:Oh sorry, they locked the door last week and turned the lights out. Try back again in say, 6 months, might open the border up again.Bring beer, we bribe easyI'm gonna move to SC, just south of the NC boarder from Charlotte... and you can't stop me!!!
Thoughts? I've always found it to be a bit overrated.
I liked it. Solid beer, but not up there with Delirium, Fin du Monde, Leffe. It is a bit more unusual than those, but doesn't fully pull it off.In fairness, it's a better beer on tap (vs in a bottle). Also had Grimbergen Dark 2 days ago. Another beer that I prefer on tap.
Now in full on love status with this stuff.Yes...I quoted myself.
Coors Light WTF!?!The Left Hand is way better than Coors anything....Milk stout (also called sweet stout or cream stout) is a stout containing lactose, a sugar derived from milk. Because lactose is unfermentable by beer yeast, it adds sweetness, body, and calories to the finished beer.Coors Light baby!!! But I am almost out.A guy at party we had left some Left Hand Brewery Milk Stout. I think I will probably go through the spice cabinet and drink vanilla extract and liquid smoke before I do this.Milk Stout WTF!?!
I enjoyed the Left Hand Milk Stout...Courtjester said:Coors Light baby!!! But I am almost out.
Straddles the line between witbier and saison, IMO. Love it, and I am NOT a wheat fan.
I didn't love that beer. Much more of a Barley Wine thatn a stout, imo. The Avery Mephistopheles Stout is much better at a similar alcohol %.
Never had the Mephistopheles....I can never bring myself to spend $11-12 on a 12 oz beer....the only reason I have this one tonight is because it came in a trade awhile back....normally sells for like $9-10 here...ETA - I compared it to a red wine earlier. Really dry finish. Not a bad beer, but kinda seems like a gimmick beer with the high ABV and not really a "stout", as I'm used to.
FWIW, UberSun has been discontinued.
Had several of these on Saturday and was very impressed. Easy summer drinking.
had this on tap at the new BBQ place near Riley's in MadisonSierra Nevada 30th Anniversary Fritz and Kens AleOMFG
Where is Riley's? And what is the BBQ place called? Am going to be in Mad-town in 2 weeks.....need to hit some new spots.Just cracked open a Pranqster.had this on tap at the new BBQ place near Riley's in Madison
