Weighed in for the Month, Lost 4 lbs from Jan 4th. Pretty happy with that. I am going to skip the weekly weigh in and go to the Monthly weigh in so I can focus on the big picture of counting calories daily, exercising daily and making better choices.
I have been using the "lose-It" app to log my calorie count every day, that is helping me keep honest. Set a goal of 1lb a week to drop 25lbs and take it from there.
Couple of tweaks for me over the past few weeks, I am trying to drink 2 glasses of water "before" I eat any breakfast, help me feel full so I don't eat too many carbs for breakfast. I am not a morning protein guy, or a morning shake guy, so this works for me so far for limiting too many carbs. Usually high fiber flakes (trader joe's flax plus) or a home-made whole wheat raisin bran muffin (2), weekend waffles (1.5) or weekend pancakes (2).
Focusing on eating minimum of 5 fruits and veggies, preferably over 5 per day. Usually a banana (breakfast) , orange (10am snack), apple (lunch), celery (lunch), carrots (pm snack), romaine/tomato salad (dinner), mixed frozen veggies (dinner) most days. Makes me feel full at the end of the night to stop from any bad cravings. Provided that I hit the water intake hard that day. I Mix in some strawberries or grapes for nightly dessert when I have them around. For dinner dessert I also have ~ 6-7 Trader Joe's Triple Ginger Snaps (~ 130cals) or a handful of Trader Joe's reduced fat cat cookies (~200cals) during the week for my sweet tooth fix. I am not a guy who can give up all the sweets. For the weekend, I try to make some lower cal cookie or dessert for fun. I stay away from anything fried, and have started to mix in whole wheat pasta instead of regular pasta where I can.
I also try to have a small handful of almonds with my breakfast, and sometimes another small handful of almonds in the late morning or afternoon. It takes the edge off the craving and I have read a lot of good things about almonds, so I consider that a healthy snack in limited amount, because they are 7 calories/almond and can add up.
I also have been trying to up my game in the kitchen and am making a lot more of my own meals from scratch, trying for some things I like by making it from scratch. I am a huge fan of pizza, so I took a crack at pizza dough, and I usually make my own pizza on the pizza stone and cast iron skillet. This way I can control the toppings and cheese and keep them on the lower cal side. I made a batch of lower cal sauce (used some carrots instead of any sugar) and reduced fat meatballs (baked with high lean beef) yesterday as well. I am trying to tweak recipes by substituting egg whites for eggs, apple sauce for sugar and whole wheat flour for regular flour where I can.
I also found some good recipes for oatmeal cookies that help me with my cookie cravings. Still have a tendency to eat too many of them, but I know that I can continue to work on that in the long run. In the short run, they have all original ingredients with lower sugar, so it's a start.
Here's a quick recipe I found from myfitness pal newsletter for some morning breakfast bites:
Oatmeal Banana Ch Chip bites:
Pre-heat oven to 350 degrees
Spray a non-stick cookie sheet
Combine these ingredients in a bowl:
- Mash two (2) ripe bananas,
- Then add a tablespoon of apple sauce, stir together
- Then add 1 cup of oatmeal quick oats uncooked,
- Then add 1/4 cup raisins or 1/4 cup of ch chips or both

.
Bake for ~ 20 minutes at 350.
You can tweak to your liking, I like them a little more well done, so that's why I go 20 mins, you might like them a little less done, try 18 mins. Some folks add a dab of yogurt instead of apple sauce, or skip the apple sauce or the yogurt and just use banana, oatmeal and raisins/or chchips.
These are around 90-100 calories each with ~ 2grams fiber/protein per serving. They taste great, have no added sugar and only 3/4 ingredients.
Keep fighting the good fight...