Wingnut
Footballguy
Thank gawd those funbags draw attention from that face.She's been stepping up her game all seasonNot a fan of splitting RW into two episodes. Padma's cleavage was the big star tonight, yowza!
Thank gawd those funbags draw attention from that face.She's been stepping up her game all seasonNot a fan of splitting RW into two episodes. Padma's cleavage was the big star tonight, yowza!
There's insanity and then there is this.Thank gawd those funbags draw attention from that face.She's been stepping up her game all seasonNot a fan of splitting RW into two episodes. Padma's cleavage was the big star tonight, yowza!
I think she looks fabulous for 45 years old.Thank gawd those funbags draw attention from that face.She's been stepping up her game all seasonNot a fan of splitting RW into two episodes. Padma's cleavage was the big star tonight, yowza!
Seriously. Who boils down their risotto with water. Hell, I don't know any italian person who doesn't use broth/stock and wine. For a chef i'd expect that broth/stock to be made in house as well.That cocktail exchange was funny and summed up how clueless he was.
Jeremy squirmed out of that lunch service debacle nicely. I thought that combined with the awful risotto might doom him.
Phillip (Frankland Lee)Going into judges table I was all set for Tom to tear Jeremy apart for exploiting this opportunity to pimp his own places.
But once it didn't happen. I realized it wasn't necessary. Everyone that was at that dinner knew what his crap strawberry dish is and now knows he got booted for it. Add all of the viewers that watched him suck through most of this.
He's basically a laughing stock now. His business has to be suffering because of being on the show. Tom didn't need to do a thing
That's right. Thanks.Phillip (Frankland Lee)Going into judges table I was all set for Tom to tear Jeremy apart for exploiting this opportunity to pimp his own places.
But once it didn't happen. I realized it wasn't necessary. Everyone that was at that dinner knew what his crap strawberry dish is and now knows he got booted for it. Add all of the viewers that watched him suck through most of this.
He's basically a laughing stock now. His business has to be suffering because of being on the show. Tom didn't need to do a thing
I get why Phillip is gone, but man Jeremy really screwed up badly on this challenge.Seriously. Who boils down their risotto with water. Hell, I don't know any italian person who doesn't use broth/stock and wine. For a chef i'd expect that broth/stock to be made in house as well.That cocktail exchange was funny and summed up how clueless he was.
Jeremy squirmed out of that lunch service debacle nicely. I thought that combined with the awful risotto might doom him.
Yup. I can't pick a favorite right now. If I had to I might actually pick Marjorie. Good thing is they're all pretty strong.I wonder if the judges even knew how far behind Jeremy's team was on the lunch service and didn't finish serving everyone on time. You'd think they'd have been told, but no mention of it.
Interesting group now that Phillip is gone. I think a few have obviously better or worse shots than others, but there seems to be more parity than in a lot of seasons at this stage. Any of the top guys could go home very easily.
Its simple: use canned, frozen, or pre made items, you go home. Frozen waffles? Seriously? The second he said he wanted frozen waffles, I said 'see ya'. This is Top Chef. You cant even get away with that crap on Hells Kitchen. What an idiot.
Yea. That was one buffalo who was running toward the cliff edge.Walking Boot said:I loved the "No one is going to buy 40 mini waffles to share with their office" with the "This is such a great concept! You could buy 40 waffles for your whole office!" bit.
I liked the chicken and waffles idea, unfortunately it was just poorly executed. Kwame was my pick to win it, bummed to see him go. Assume he won last chance.
Meh. Majorie is the only one who seems deserving, though the others who should have been there defeated themselves (e.g., Kwame with frozen waffles). I like Isaac on a personal level but don't feel he's at the level of Top Chef. Jeremy has been awful in too many challenges for me to root for him.Not unhappy with the 3 in the finals. Probably going to be ok with the lck entrant too
Glad I managed to evade them. I hate E and AMC for how they put previews before every single freaking commercial. I'm used to fast forwarding as soon as a show ends, but I'm always scrambling for the remote while actually watching it.The very clearly showed the returning chef from last chance kitchen during the previews for next week.![]()
Kwame is also there running in the same shot, so I guess it's possible that the one you see was eliminated but picked as one of the finale sous chefs. The LCK winner could just be out of the shot. Or that's him. Either way, I agree it's silly to show that quick shot in the previews.John Bender said:The very clearly showed the returning chef from last chance kitchen during the previews for next week.![]()
Probably combo of restaurant-caliber burners and chef-quality pans. And tons of training.Its simple: use canned, frozen, or pre made items, you go home. Frozen waffles? Seriously? The second he said he wanted frozen waffles, I said 'see ya'. This is Top Chef. You cant even get away with that crap on Hells Kitchen. What an idiot.
I've definitely enjoyed this season. Once we got past the first few weeks, all the chefs seemed really strong.This season worth watching at all? Any decent episodes or challenges that warrant a watch? Might take a look at 2 or 3 episodes and maybe the last two.
Still think British Bake off surpasses this show by miles. Been catching some old seasons of that lately.
Agree with everything in this post (other than the misspelling of "terrine"). Either would have been a deserving winner, but I think the right man won.I'll put my comments in spoiler for anyone waiting until tonight to watch the finale. Though you should probably get out of here if so.![]()
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Hell yes...of all the things either person served that is the one I'd want the most.Yup good analysis Greg although from the edit I was pretty sure they were going the other way, so I was actually surprised. But I liked the episode a lot and I think I prefer a head to head like this as opposed to the full on restaurant service they've been doing. And that weirdo format the year Kristen won was the worst.
I'll take like two big servings of Amar's lobster risotto please...
From the edit, I thought it was clear Jeremy was going to win. They showed multiple times when Amar was criticizing Jeremy's approach to the final meal as being too reliant on technique rather than flavor, and I assumed that meant they were setting him up to lose. I also thought Jeremy had clearly performed the best over the course of the season, which might matter if it was really close, which the judges said it was. Glad Jeremy won, I thought he deserved it.Yup good analysis Greg although from the edit I was pretty sure they were going the other way, so I was actually surprised. But I liked the episode a lot and I think I prefer a head to head like this as opposed to the full on restaurant service they've been doing. And that weirdo format the year Kristen won was the worst.
I'll take like two big servings of Amar's lobster risotto please...
The whole thing between Amar and his mentor was just awkward. Bring in a guy who apparently still hates you to be your sous chef, while your main competitor is buddied up with one of the best chefs in the country and still a best bud. It was cringe worthy.
One of the best places I have ever been for food. Great potential for this season. Hope they get a few southern cooking chefs.
it was a torchonAgree with everything in this post (other than the misspelling of "terrine"). Either would have been a deserving winner, but I think the right man won.
Wonder what happened between Amar and Charlie Palmer. That seemed like such a big, dramatic deal, but they didn't even hint as to what had happened.
Maybe he slept with Palmer's wife.![]()
Umm, Charlie Palmer is also one of the best chefs in the country.The whole thing between Amar and his mentor was just awkward. Bring in a guy who apparently still hates you to be your sous chef, while your main competitor is buddied up with one of the best chefs in the country and still a best bud. It was cringe worthy.
Ummmmm, I never said he wasn't.Umm, Charlie Palmer is also one of the best chefs in the country.