Skylord
Footballguy
Speaking of Fred, here's something to keep your eyes peeled for. Grabbed this little tidbit off of Liquid SolutionsFred From The WoodCool. I have a 2001 Fred in the cellar just waiting for the right time. Love that brewery.Just popped open a Dominion Millenium. SO smooth - not overly hoppy, overly malty, or overly alcoholic - just great balance.I'm having a 1998 Hair of the Dog Adam. Thing has mellowed significantly. Massive amounts of chocolate remain. Tastes like a friggin chocolate beer at this point.
Style: Belgian Golden
Origin: Oregon
I know many of you have been waiting a long time for this beer. It will ship the middle of June. For those of you who don't know RateBeer.com had commissioned Hair of the Dog brewing to do a special batch of Fred from the Wood (oak barrel aged Fred) for their users. Well, it is coming close to release time and there is a fair amount of Fred from the Wood that is yet unspoken for. I am therefore opening it up to anyone who is interested in buying.
Below is the text from the owner for RateBeer.com on their commissioned beer...
We hope you enjoy this release of Fred from the Wood, the first of RateBeer.com's Worldwide Masters Series. This request edition beer showcases the artful strength and technical brewing excellence of Alan Sprints of Hair of the Dog Brewing Company in Portland, Oregon. Sprints is consistently rated by RateBeer's thousands of beer enthusiasts as one of the world's most elite brewers. He has kindly honored our request for a special edition of Hair of the Dog Fred from the Wood, which is aged in oak barrels for six months and is truly world-class beer.
-- Joe Tucker, RateBeer.com