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Love Tabasco. Vinegar + heat = aces in my book. Used to have it with everything for years, but eventually did get a little tired of it, and probably even use Sriracha more than it now. But still nothing like a couple over easy/medium eggs mixed up with some crisp hash browns and drenched in Tabasco after a bit too much alcohol the previous night.
I use it on lot's of other stuff if I'm in the mood, but a salad is probably my 2nd favorite after eggs.
It's become about the only sauce I use these days. I keep every major brand at the restaurant, including 4 different Yucateca's, but the green Yucateca is just so good. Black Yucateca is nice change of pace (very smoky flavor). I like the brown, but it's a little too hot for me most of time, and I like pretty hot stuff. Green's pretty much perfect, imo.
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The second time I had his, I forgot about how much heat it had and poured it on like it was a typical hot sauce on a taco. I like this stuff but you can't do that with it... Or at least I can't. Dang that was one hot taco.
Was that queen majesty? Super nice people and they make fantastic sauces.
Senor Lechuga.
There’s another brand that did their labels like that and has for a while. Not sure who’s came first.
Apparently Fuego Box dedicated all of their inventory to a box set, so for the time being, anyone who wants this sauce can order say, Green Label, and leave a note in the order instructions to sub in White Label.@Hot Sauce Guy ’s Cherry Chipotle
Black Label is epic in a Bloody Mary. Pink Label, too.
Is this worth looking into?
They send out a lot of small batch stuff, so if you’re looking for a variety to try new things every month, then yes.
www.fuegobox.com
The Tabasco brand Sriracha is the bomb.
Are you referring to the green dragon sauce? I'm pretty big fan.
Yes.
keep your mouth shut, those are only for me. 1.01 undrafted@Hot Sauce Guy ’s Cherry Chipotle
mix it in ranch and then dunk your pizza crust into, you’re welcome
Man i miss Gears of Warkeep your mouth shut, those are only for me. 1.01 undrafted@Hot Sauce Guy ’s Cherry Chipotle
I received this as a gift last year. I thought about 1/3 of the varieties were good to great. Most were meh. I'd recommend going to Hot Sauce Guy's site and creating your own variety box. I've had about eight varieties so far, and haven't had a miss, and had some tremendous surprises (Cherry Chipotle, Heat's a Peach, and Year of the Dog being some personal favorites).
Thank you!
Thank you for putting out a kick-*** product! How long is an unopened bottle of hot sauce really good for? Do you really have to pay much attention to the best by date?Thank you!
