Spike
Footballguy
With the variety of cooking threads we have (chili, smoking, grilling), I thought it might be a good idea to start one whose focus would be on cooking inside. Specifically, what supplies (pots, pans, blenders, crock pots, utensils, etc) are your go-to items and what have you used that is crap.
I figure we could all benefit by each others experiences, both good and bad.
I figure we could all benefit by each others experiences, both good and bad.