When I was a kid, any place to eat out to escape my Mom's horrible cooking was the place for me. My Mom made the worst spaghetti, worst hamburgers, worst meatloaf that any human could possibly make. Don't even get me started on stuffed peppers. God love my Mom but she would try and do six things at once and she would generally burn or undercook meals. The bizarre thing is that the woman could bake her butt off, you would KILL for her biscuits, fruit pies, cakes or brownies. I know, I don't get it either it was so weird.
So anyway, back in the 70's, I always thought Burger Chef was the cat's as$ for many reasons. Back in the old days, fast food (namely McDonald's) meant you got it one way and since everyone was trying to be McDonald's, most places were of the same mindset. You got this Soviet Union style of fast food "eh, you don't like onions, no problem, you take burger and go pick them off, next." But Burger Chef said "not so fast" you tell us what you want on it and that's the way you'll get it. They had a fixins bar where you could dress your burger how you liked it. They were the first to have the fish sandwich if memory serves, McDonald's stole that from them. McDonald's stole the "Top Chef" and made their Quarter Pounder or Big Mac, I can't recall which. And I'm certain McDonald's was sued by Burger Chef for stealing the "fun meal" and rebadging it the "happy meal." Burger Chef ruled - plus, I mean, mini-frisbee's, in a fun meal? Hellz ya!
Arthur Treacher's Fish and Chips - I just liked this because it wasn't my Mom's cooking. Fish and french fries dripping in grease on a piece of paper that looked like newspaper but was actually waxy so it made the food become even greasier? I mean sign me up!
Zantigo's - anyone remember this beside me? It was dirt cheap, crappy pseudo-Mexican but to a college kid with a buck in his pocket, it was a full meal since taco's were like 10 or 25 cents each or something idiotically cheap. Taco Bell bastardos bought them out I'm thinking?